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Robert-Gilles Martineau
- Male
- Shizuoka, Japan
- France
- Blog Posts (194)
- Discussions (13)
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- Photos (241)
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Robert-Gilles Martineau's Discussions
Shizuoka Sake Tasting 17/9: Sanwa Brewery
Posted by Shizuoka SakeThe…Continue
Tags: Breweries, Japan, Shizuoka, Tasting, Japanese
Started Dec 2, 2009
Shizuoka Sake Tasting 11/12: Hatsukame Brewery
Posted by Shizuoka SakeThe…Continue
Tags: Breweries, Japan, Shizuoka, Tasting, Japanese
Started Dec 2, 2009
Shizuoka Sake Tasting 26/1~7: Eikun Brewery
Posted by Shizuoka SakeThe…Continue
Tags: Breweries, Japan, Shizuoka, Tasting, Japanese
Started Dec 2, 2009
For Vegan and Vegetarians! “Forgotten” Vegetables 18: Balsamite/Balsamita/Costmary
2 Replies
Posted by Shizuoka GourmetCourtesy of Jean-Luc…Continue
Tags: Vegetables, Forgotten, vegetarian, Vegan
Started this discussion. Last reply by Robert-Gilles Martineau Dec 30, 2009.
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Latest Activity
Robert-Gilles Martineau commented on Robert-Gilles Martineau's blog post French Desserts at Pissenlit"You are most welcome!"
M-J de M commented on Robert-Gilles Martineau's blog post French Desserts at Pissenlit"Very inspiring and detailed report, Robert-Gilles--thanks for sharing!"
Robert-Gilles Martineau posted a blog postFrench Desserts at Pissenlit
Posted by Shizuoka GourmetService: excellent and very friendlyFacilities: great washroom, great cleanliness overallPrices: reasonable, good value.Strong points: Interesting wine list. Great use of local products.entirely non-smoking!I do not need to introduce Pissenlit, one of the very best French restaurants in the whole Shizuoka Prefecture.As I often go there,…See More
Robert-Gilles Martineau is now friends with Van Leuven Culinaire, Eric Woller, Chef Francisco Vita. and 4 more
Robert-Gilles Martineau left a comment for Jeffrey Nimer"Sorry, mate!
hev been very busy writing and translating for a local Government Africulture Website ( http://agrigraph.jp/ in 6 languages, looking after the French and English and wriying articles)!
Will start uploading loads (unintended pun!) of…"
Jeffrey Nimer left a comment for Robert-Gilles Martineau"Robert, Where you been man? Looking forward to your posts..."
Robert-Gilles Martineau posted a blog postWasabi: A Visit to Its Birthplace in Shizuoka!
Posted by Shizuoka GourmetMr. Yuma Mochizuki/望月佑真The other day I received a phone call from my good friend Dominique Corby, the Chef/Manager of Michelin-starred 6eme Sens in Tokyo.He told me that the French/German ARTE TV Channel was coming to Shizuoka City on September 12TH~13th to…See More
Robert-Gilles Martineau posted a blog postVegan French Steamed Organic Salad at Pissenlit
Posted by Shizuoka GourmetService: excellent and very friendlyFacilities: great washroom, great cleanliness overallPrices: reasonable, good value.Strong points: Interesting wine list. Great use of local products.entirely non-smoking!Great food is great food!Be you vegan, vegetarian or omnivore, one can only appreciate and being thankful for savouring…See More
Profile Information
- Describe yourself
- Writer
- If none of the above describes you, what are you?
- A Gourmet, especially of Japanese food and sake as I have lived there for 33 years.
Special knowledge: Sushi, Japanese Sake, Cote Chalonnaise (Bourgogne) wines, Japanese gastronomy
Robert-Gilles Martineau's Photos
Robert-Gilles Martineau's Blog
French Desserts at Pissenlit
Posted by Shizuoka Gourmet
Service: excellent and very friendly
Facilities: great washroom, great cleanliness overall
Prices: reasonable, good value.
Strong points: Interesting wine list. Great use of local… Continue
Service: excellent and very friendly
Facilities: great washroom, great cleanliness overall
Prices: reasonable, good value.
Strong points: Interesting wine list. Great use of local… Continue
Posted on November 16, 2010 at 9:11pm — 2 Comments
Shizuoka Agricultural Products: Naitoh Fig Orchard in Okitsu
Posted by Shizuoka Gourmet
"With the present changes in climate my neighbors are joking that we might have to think of growing pineapples soon!" Mr. Yoshihiko Naitoh told me while driving me from Okitsu Station to his orchard up in the mountains.…
Continue
"With the present changes in climate my neighbors are joking that we might have to think of growing pineapples soon!" Mr. Yoshihiko Naitoh told me while driving me from Okitsu Station to his orchard up in the mountains.…
Continue
Posted on November 15, 2010 at 6:12am
French Gastronomy with Shizuoka Ingredients: "Shamo" Chicken at Tetsuya SUGIMOTO
Posted on November 15, 2010 at 6:09am
Comment Wall (14 comments)
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- At 7:16pm on November 12, 2010, Jeffrey Nimer said…
- Robert, Where you been man? Looking forward to your posts...
- At 6:26am on March 23, 2010,
Paulette Motzko (Polly) said… - Hello there Robert!
You were the first person to contact me on FoodBuzz.com when I joined months ago and so much has happened since then. I am impressed with the clarity of your pictures that you take and I will have to explore more your recipes.
Is your last name French? My Maiden name-Le Pore is French, though the only French I speak is in cooking terms.
I would love to hear from you!
I would love to invite you to my cooking blog "Cooking Up A Storm with Polly Motzko"........
It has been a learning experience and to be a Food Writer you wear many hats.
I look forward to hearing from you.
Sincerely,
Polly Motzko
- At 9:55pm on February 24, 2010,
Michelle Karam said… - Cheers Robert! I love all of your photos and your cuisine looks amazing! I will continue to follow and read daily. Best,
Michelle
- At 9:14am on January 25, 2010, Jeffrey Nimer said…
- When I plan my trip to Japan, I shall call you first...
- At 6:00am on January 20, 2010,
Roberto Castillo said… - it is a privilege to be added to your list, thank you.
- At 10:56am on December 26, 2009, Jeffrey Nimer said…
- Keep this up!!! You have really got my attention... I just Love all the info you post and pics as well. Really good stuff Robert!!!!!!!
- At 11:25pm on December 22, 2009, Robert-Gilles Martineau said…
- Bonjour!
En fait on se retrouve sur ce site car je crois avoir ete le premier de Foodbuzz a venir utiliser ce site.
Ca ne genere pas de traffic, mais nous faisons connaissance avec d'autres gens qui apprecient.
J'ai beaucoup d'amisqui y ont adhere comme Frank, Dhaleb et Elin.
Quand tu fais paraitre un post sur ce site mais un lien en haut comme je le fais pour inciter les visiteurs.
En ce qui concerne Foodbuzz, oui, il apporte du traffic, mais seulement dans un certaine mesure.
La meilleure facon d'obtenir un traffic regulier est de tout mettre de nouveau sur les "Pages"!
J'ai vu beaucoup de sites similaires mais j'aime celui-la pour sa qualite et sa simplicite!
Au plaisir de te lire tres bientot!
- At 8:51pm on December 22, 2009,
Citronetvanille said… - Bonjour Robert-Gilles! alors on se retrouve sur ce nouveau site. Qu'en pensez-vous? Je ne vois pas trop comment ca fonctionne...en tout cas, ca ne genere aucun trafic sur mon blog. Parcontre Foodbuzz oui!
- At 7:41pm on December 14, 2009,
Dhale Bautista said… - Santé!
- At 10:35am on December 3, 2009,
Patrick Kieffer said… - Non pas vraiment, je suis né à Nîmes avec des origines indiennes, vietnamiennes, cambodgiennes et alsaciennes ! D'où mon intérêt pour la cuisine, les saveurs, les épices, le raffinement et la bonne cuisine bourgeoise aussi !
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