So i know that most magazines and major food publications are in NY and AL, but i have had no luck with applying to local ones such as Bon Appetit or Edible LA. I am experienced, motivated and love…Continue
Started this discussion. Last reply by Naseem Delan Sep 13, 2009.
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Were you able to get any advice on making your way into the culinary industry? I am just as interested in working for the top food magazines/companies but am having a hard time connecting with individuals in that market. Let me know!!
-Naseem
JN