Kathairo
  • Female
  • NW Croatia
  • Croatia
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Kathairo posted a blog post

Tzatziki

Creamy, tangy cucumber dip ideal to accompany grilled meats and vegetables.Serves: 2    Total time:  2 h 15 mins      Preparation time: 15 mins      Chilling time:  2 hIngredients:2 cucumbers, peeled, seeded and coarsely grated¼ tsp sea salt1 ½ cups of yogurt½ cup sour cream3 tbs olive oil1 tbs vinegar2 cloves garlic, finely…See More
Apr 30
Kathairo posted a blog post

Pork chops with cider and spinach

A creamy, easy midweek meal ready in just 30 minutesServes: 4    Total time:  30 mins      Preparation time: 10 mins      Cooking time:  20 minsIngredients:4 pork chops2-3 tbs olive oil 2 onions, coarsely sliced 400 ml cider250 ml sour cream2 tbs Dijon mustardSalt and pepper400 g spinach, cleaned and washed1 tbs butter2 tbs mixed…See More
Apr 26
Kathairo posted a blog post

Turkey or chicken pasta

A great way to use Sunday leftovers!Serves: 4    Total time: 25mins      Preparation time: 10mins      Cooking time:  15minsIngredients:400 g pasta sedani rigati2 tbs olive oil½ cup pancetta, chopped1 medium onion, chopped2 cloves garlic, finely chopped1 bay leaf, fresh or dried2 cups leftover turkey or chicken, shredded1 cup…See More
Apr 23
Kathairo posted a blog post

Salmon steaks with asparagus

Serves: 4    Total time: 30 mins      Preparation time: 10 mins      Cooking time: 20 minsIngredients:4 salmon steaksSea salt and black pepper2 tbs Dijon mustard2 tbs honey2 tbs olive oil, divided1 tsp horseradish, grated800 g asparagus, trimmedMethod:Season salmon fillets lightly with salt and pepper.Whisk together mustard, honey,…See More
Apr 20
Kathairo posted a blog post

Pan-fried chicken in mushroom sauce

Serves: 4    Total time: 35 mins      Preparation time: 5 mins      Cooking time: 30 mins Ingredients: ½ tbs sunflower oil 2 chicken thighs and 2 drumsticks 20g butter ½ onion, finely chopped 150g medium button mushrooms, quartered 100ml dry white wine 150ml double cream Fresh thyme leaves Method:Heat the oil in a large non-stick…See More
Apr 18
Kathairo posted a blog post

Monastery soup

Preparation time: 10 minsCooking time: 25 minsTotal time: 35 minsServes: 4Ingredients:2 large potatoes, chopped into 1cm cubes1 large onion, chopped2 cloves garlic, chopped2 tbs sunflower oil2 large carrots, peeled and chopped into small pieces1 leek, washed thoroughly, sliced2 sticks celery, sliced100g broad beans1 l vegetable…See More
Apr 12
Kathairo posted a blog post

Wild asparagus with Shiitake mushrooms

Preparation time: 10 minsCooking time: 10 minsTotal time: 20 minsServes: 2Ingredients:150 g wild asparagus, cleaned1 green onion, thinly sliced 1 tbs butter100 g Shiitake mushrooms, thinly sliced50 ml white winePinch of salt and pepper1 tbs olive oilSalt and pepperMethod:Lightly sauté green onions in butter for 2-3 minutes.Add…See More
Apr 9
Kathairo posted a blog post

Cake with lemon, rosewater and pistachios

Preparation time: 20mins Cooking time:  50mins Total time: 1h 40mins Serves: 12 Ingredients: 225g  flour 2 ½ tsp baking powder ½ tsp salt 75g ground almonds 80g caster sugar 2 eggs 1 ¼ tbs (50g) runny honey 250ml natural yoghurt 150ml sunflower oil Finely grated zest of 1 lemon 50g unsalted pistachios, roughly chopped For the…See More
Apr 5

Profile Information

Describe yourself
Foodie, Front of the House
If none of the above describes you, what are you?
I am a true foodie who loves to write about food and share the recipes with others.

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Kathairo's Blog

Tzatziki

Creamy, tangy cucumber dip ideal to accompany grilled meats and vegetables.…

Continue

Posted on April 30, 2012 at 7:30am

Pork chops with cider and spinach

A creamy, easy midweek meal ready in just 30 minutes…

Continue

Posted on April 26, 2012 at 7:00am

Turkey or chicken pasta

A great way to use Sunday leftovers! Serves: 4    Total time: 25mins      Preparation time: 10mins      Cooking time:  15mins…



Continue

Posted on April 23, 2012 at 2:40am

Salmon steaks with asparagus

Serves: 4    Total time: 30 mins      Preparation time: 10 mins      Cooking time: 20 mins



Ingredients:…

Continue

Posted on April 20, 2012 at 3:30am

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